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Bright, breezy, and ready to boogie, Guava Get Down channels beach-day vibes with a Northwest twist. Pink guava puree brings a lush, tropical aroma to a base of fresh-pressed Northwest apples, for a funky-fresh cider with a rhythm all its own.
Using exclusively sourced Northwest apples, each batch is fresh-pressed with a custom blend of ingredients. After fermentation, the alcohol is gently removed low and slow until it reaches less than 0.5% AB. The newly dealcoholized cider is finished and blended to create a crisp, clean cider that you can enjoy anytime.